Lattice apple pie recipe1/18/2024 Roll the dough out to about 1/4" or a bit thinner.Be sure to add some flour to your counter beforehand so it doesn't stick. Place your dough on your counter and divide into two even balls.Little by little add in the water to moisten, and continue kneading the dough manually until it's all perfectly combined. Manually mix until you still have a few chunks. In a bowl combine the flour, butter, and salt. ![]()
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